The progress meatless cook book

Vegetarian supplement to Scientific feeding

50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts Recipes from the Test Kitchen of the American Dairy Association

Cooley's Cyclopædia of Practical Receipts and Collateral Information in the Arts, Manufactures, Professions, and Trades..., Sixth Edition, Volume I

Cookery for Little Girls

Left-over foods and how to use them

Gala-Day Luncheons: A Little Book of Suggestions

Valuable cooking receipts

A Select Collection of Valuable and Curious Arts and Interesting Experiments, Which are Well Explained and Warranted Genuine and may be Performed Easily, Safely, and at Little Expense.

Foods that will win the war and how to cook them (1918)

Adventures in Elegance

School and Home Cooking