Directions for Cookery, in its Various Branches

School and Home Cooking

Vegetarian supplement to Scientific feeding

50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts Recipes from the Test Kitchen of the American Dairy Association

Miss Parloa's New Cook Book

Cookery for Little Girls

The Virginia Housewife; Or, Methodical Cook

Left-over foods and how to use them

Gala-Day Luncheons: A Little Book of Suggestions

Valuable cooking receipts

Foods that will win the war and how to cook them (1918)

Woman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables